Beef Beatballs

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·         Materials:
   1 pound of beef, 5 sticks celery, 2 oz cornflour

·         Spices:
   3 cloves garlic, pepper, salt and seasonings to taste

·         How to make:
    1. excellent meat, unwashed, in finely minced
    2. then mixed with starch, salt and garlic that have been in puree and pepper.
    3. stir until completely dissolved, then round it off according to taste, then                      the water is boiling and allow to cook.
    4. Served way, the sprinkle of celery cut in small pieces and fried onions. then add soy sauce or tomato sauce and seasonings.

·        price of a portion of Rp 12,000

·        seller's name is mas saiful

·        address these meatballs stall is next to the Mall Ramayana,

·        These meatballs were often dubbed by the name of Meatballs gong, it's very delicious, savory and delicious also feels beef.
many people who visit these places because they are very interested and happy with this meatball